top of page

Kasama Chocolate

my-site1 copy.png
Facebook - Grey Circle
Instagram - Grey Circle
Twitter - Grey Circle

Kasama Chocolate


Kasama Chocolate is a group of friends from Vancouver who started making small batch, artisanal, bean-to-bar chocolate with cacao from the Philippines in 2015.

Our award-winning chocolate is made from scratch directly from the bean. We source fine flavoured cacao from around the world, hand sort, roast, crack, winnow, and stone grind the beans for up to 72 hours before tempering and molding the chocolate into bars & truffles.

bottom of page